Jalapeno Hot Pepper (Heirloom)
The most versatile of hot peppers. Produces an abundant crop of pungent hot green (3-4 inch long) peppers that ripen to red. Use in almost all Mexican cooking: salsas, dips, nachos, pickled or fresh.
CAUTION: Use rubber gloves, or clean the hot peppers under running water to avoid skin burn from the pepper juice.
- Height: 14-18" tall
- Plant Spacing: 24" apart
- Maturity: 65 days